RELATIONSHIP OF GRAIN SHRIVELLING TO MILLING AND BAKING QUALITY OF 3 WINTER-WHEAT CULTIVARS GROWN WITH DIFFERENT RATES OF NITROGEN-FERTILIZER

被引：5

作者：

BAYLES, RA

EVERS, AD

THORNE, GN

机构：

[1] FLOUR MILLING & BAKING RES ASSOC, CHORLEYWOOD, ENGLAND

[2] ROTHAMSTED EXPTL STN, HARPENDEN AL5 2JQ, HERTFORDSHIRE, ENGLAND

来源：

JOURNAL OF AGRICULTURAL SCIENCE | 1978年 / 90卷 / APR期

关键词：

D O I：

10.1017/S002185960005557X

中图分类号：

S [农业科学];

学科分类号：

09 ;

摘要：

引用

收藏

页码：445 / 446

页数：2

相关论文

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[1]

BAYLES RA, J NATIONAL I AGRICUL

[2]

FULLER P, 1968, B FLOUR MILLING BAKI, P201

[3]

MAKUNGA OHD, ANN APPLIED BIOLOGY

[4]

PEARMAN I, J AGRICULTURAL SCI C

[5] EFFECTS OF A GRANULAR NITROGEN-FERTILIZER AND A FOLIAR SPRAY OF UREA ON YIELD AND BREAD-MAKING QUALITY OF 10 WINTER WHEATS [J].

PUSHMAN, FM ;

BINGHAM, J .

JOURNAL OF AGRICULTURAL SCIENCE, 1976, 87 (OCT) :281-292