AMINO-ACID COMPOSITION AND SUGAR COMPOSITION OF INVERTASE OF CANDIDA-UTILIS

被引:12
作者
IIZUKA, M
CHIURA, H
YAMAMOTO, T
机构
来源
AGRICULTURAL AND BIOLOGICAL CHEMISTRY | 1978年 / 42卷 / 06期
关键词
D O I
10.1080/00021369.1978.10863134
中图分类号
S3 [农学(农艺学)];
学科分类号
0901 ;
摘要
引用
收藏
页码:1207 / 1211
页数:5
相关论文
共 15 条
[1]   COLORIMETRIC METHOD FOR DETERMINATION OF SUGARS AND RELATED SUBSTANCES [J].
DUBOIS, M ;
GILLES, KA ;
HAMILTON, JK ;
REBERS, PA ;
SMITH, F .
ANALYTICAL CHEMISTRY, 1956, 28 (03) :350-356
[2]   A colorimetric method for the determination of glucosamine and chondrosamine. [J].
Elson, LA ;
Morgan, WTJ .
BIOCHEMICAL JOURNAL, 1933, 27 :1824-1828
[3]  
FRAENKEL-CONRAT H, 1955, Methods Biochem Anal, V2, P359, DOI 10.1002/9780470110188.ch12
[4]   SEPARATION ON DOWEX-50 ION EXCHANGE RESIN OF GLUCOSAMINE AND GALACTOSAMINE AND THEIR QUANTITATIVE DETERMINATION [J].
GARDELL, S .
ACTA CHEMICA SCANDINAVICA, 1953, 7 (01) :207-215
[5]  
GASCON S, 1968, J BIOL CHEM, V243, P1573
[6]  
Goodwin T. W., 1946, BIOCHEM JOUR, V40, P628
[7]   SOME PHYSICOCHEMICAL PROPERTIES OF INVERTASE OF CANDIDA-UTILIS [J].
IIZUKA, M ;
TSUJI, Y ;
YAMAMOTO, T .
AGRICULTURAL AND BIOLOGICAL CHEMISTRY, 1974, 38 (01) :213-215
[8]  
MEACHUM ZD, 1971, BIOCHEMISTRY-US, V10, P326
[9]   GLYCOPROTEIN STRUCTURE OF YEAST INVERTASE [J].
NEUMANN, NP ;
LAMPEN, JO .
BIOCHEMISTRY, 1969, 8 (09) :3552-&
[10]   DETERMINATION OF NEURAMINIC (SIALIC) ACID, GLUCOSE AND FRUCTOSE IN SPINAL FLUID [J].
PAPADOPOULOS, NM ;
HESS, WC .
ARCHIVES OF BIOCHEMISTRY AND BIOPHYSICS, 1960, 88 (01) :167-171