RECENT ADVANCES IN THE PHYSIOLOGY OF TASTE CELLS

被引：73

作者：

SATO, T

机构：

来源：

PROGRESS IN NEUROBIOLOGY | 1980年 / 14卷 / 01期

关键词：

D O I：

10.1016/0301-0082(80)90003-9

中图分类号：

Q189 [神经科学];

学科分类号：

071006 ;

摘要：

引用

页码：25 / 67

页数：43

共 68 条

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[2] ELECTRICAL RESPONSES OF FROG TASTE CELLS TO CHEMICAL STIMULI [J].

AKAIKE, N ;

NOMA, A ;

SATO, M .

JOURNAL OF PHYSIOLOGY-LONDON, 1976, 254 (01) :87-107

[3] ROLE OF ANIONS AND CATIONS IN FROG TASTE CELL STIMULATION [J].

AKAIKE, N ;

SATO, M .

COMPARATIVE BIOCHEMISTRY AND PHYSIOLOGY A-PHYSIOLOGY, 1976, 55 (04) :383-391

[4] WATER RESPONSE IN FROG TASTE CELLS [J].

AKAIKE, N ;

SATO, M .

COMPARATIVE BIOCHEMISTRY AND PHYSIOLOGY A-PHYSIOLOGY, 1976, 54 (02) :149-156

[5]

AKAIKE N, 1975, JPN J PHYSIOL, V25, P585

[6]

AKAIKE N, 1976, JPN J PHYSIOL, V26, P29

[7] SALICYLATE - EFFECT ON MEMBRANE PERMEABILITY OF MOLLUSCAN NEURONS [J].

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LEVITAN, H .

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[8]

Beider L. M., 1971, HDB SENSORY PHYSL, V4, P200

[9]

Beidler L M, 1971, Contrib Sens Physiol, V5, P97

[10]

Beidler L.M, 1967, OLFACTION TASTE, P509

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