EFFECTS OF TYPE AND AMOUNT OF DIETARY-FAT ON RABBIT AND RAT LYMPHOCYTE-PROLIFERATION INVITRO

被引：36

作者：

DEDECKERE, EAM

VERPLANKE, CJ

BLONK, CG

VANNIELEN, WGL

机构：

来源：

关键词：

D O I：

10.1093/jn/118.1.11

中图分类号：

R15 [营养卫生、食品卫生]; TS201 [基础科学];

学科分类号：

100403 ;

摘要：

引用

页码：11 / 18

页数：8

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