FLUORESCENCE TEMPERATURE JUMP RELAXATIONS OF DANSYLPHOSPHATIDYLETHANOLAMINE IN AQUEOUS DISPERSIONS OF DIPALMITOYLPHOSPHATIDYLCHOLINE DURING THE GEL TO LIQUID-CRYSTAL TRANSITION

被引：15

作者：

TEISSIE, J ^{[1
]}

机构：

[1] CNRS,CTR BIOCHIM & GENET CELLULAIRE,F-31077 TOULOUSE,FRANCE

来源：

BIOCHIMICA ET BIOPHYSICA ACTA | 1979年 / 555卷 / 03期

关键词：

(Fluorescence); Phase transition; Phosphatidylcholine; Temperature jump;

D O I：

10.1016/0005-2736(79)90409-7

中图分类号：

Q5 [生物化学]; Q7 [分子生物学];

学科分类号：

071010 ; 081704 ;

摘要：

The change of fluorescence of the probe dansylphosphatidylethanolamine embedded in multilamellar liposomes of dipalmitoylphosphatidylcholine was used to investigate the dynamics of the thermotropic gel to liquid-crystalline phase transition by use of the temperature-jump technique. The results are discussed and compared to published observations on the same system in which the phenomenon was reported by turbidity changes. © 1979.

引用

页码：553 / 557

页数：5

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