EFFECT OF DIPHEYNLAMINE ON CAROTENOID, STEROL AND FATTY ACID SYNTHESIS IN PHYCOMYCES BLAKESLEEANUS

被引：33

作者：

OLSON, JA

KNIZLEY, H

机构：

来源：

ARCHIVES OF BIOCHEMISTRY AND BIOPHYSICS | 1962年 / 97卷 / 01期

关键词：

D O I：

10.1016/0003-9861(62)90055-3

中图分类号：

Q5 [生物化学]; Q7 [分子生物学];

学科分类号：

071010 ; 081704 ;

摘要：

引用

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页码：138 / &

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