PROCEDURE FOR ISOLATION OF THIENAMYCIN FROM FERMENTATION BROTHS

被引：10

作者：

TREIBER, LR ^{[1
]}

GULLO, VP ^{[1
]}

PUTTER, I ^{[1
]}

机构：

[1] MERCK SHARP & DOHME,DEPT APPL MICROBIOL & NAT PROD ISOLAT,RAHWAY,NJ 07065

来源：

BIOTECHNOLOGY AND BIOENGINEERING | 1981年 / 23卷 / 06期

关键词：

Fermentation broths - Gel chromatography - Improved process - Ion exchange chromatography - Large volumes - Reverse phase chromatography - Volume reductions;

D O I：

10.1002/bit.260230607

中图分类号：

Q81 [生物工程学（生物技术）]; Q93 [微生物学];

学科分类号：

071005 ; 0836 ; 090102 ; 100705 ;

摘要：

引用

页码：1255 / 1265

页数：11

共 13 条

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RHODES, RE ;

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KAHAN, FM ;

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WALTON, E ;

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[2]

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[3] NATURALLY-OCCURRING BETA-LACTAMASE INHIBITORS WITH ANTIBACTERIAL ACTIVITY [J].

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HOOD, JD ;

READING, C .

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[4] STRUCTURES OF OLIVANIC ACID-DERIVATIVES MM 4550 AND MM 13902 - 2 NEW, FUSED BETA-LACTAMS ISOLATED FROM STREPTOMYCES OLIVACEUS [J].

BROWN, AG ;

CORBETT, DF ;

EGLINGTON, AJ ;

HOWARTH, TT .

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[5]

CALDWELL WB, UNPUBLISHED

[6] STRUCTURE ELUCIDATION OF MM-17880, A NEW FUSED BETA-LACTAM ANTIBIOTIC ISOLATED FROM STREPTOMYCES-OLIVACEUS - MILD BETA-LACTAM DEGRADATION REACTION [J].

CORBETT, DF ;

EGLINGTON, AJ ;

HOWARTH, TT .

JOURNAL OF THE CHEMICAL SOCIETY-CHEMICAL COMMUNICATIONS, 1977, (24) :953-954

[7]

DATTA R, 1977, BIOTECHNOL BIOENG, V19, P1419, DOI 10.1002/bit.260191002

[8]

DATTA R, 1978, Patent No. 2808636

[9]

KAHAN JS, 1979, J ANTIBIOT, V32, P1

[10]

Kahan JS., 1976, US patent, Patent No. 3950357

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