THE DETERMINATION OF THE COCCIDIOSTAT NICARBAZIN IN ANIMAL-TISSUES AND EGGS .1. DETERMINATION BY MEANS OF PULSE POLAROGRAPHY AND HPLC WITH ELECTROCHEMICAL DETECTION

被引：7

作者：

KNUPP, G ^{[1
]}

BUGLKREICKMANN, G ^{[1
]}

COMMICHAU, C ^{[1
]}

SCHMIDT, T ^{[1
]}

BUNINGPFAUE, H ^{[1
]}

机构：

[1] UNIV BONN,LEBENSMITTELCHEM,D-5300 BONN,FED REP GER

来源：

ZEITSCHRIFT FUR LEBENSMITTEL-UNTERSUCHUNG UND-FORSCHUNG | 1987年 / 185卷 / 06期

关键词：

D O I：

10.1007/BF01042811

中图分类号：

TS2 [食品工业];

学科分类号：

0832 ;

摘要：

引用

页码：472 / 476

页数：5

共 11 条

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[3] HOSHINO Y, 1982, SHOKUHIN EISEIGAKU Z, V23, P265
[4] MULTIMETHOD FOR THE DETERMINATION OF RESIDUES OF CHEMOTHERAPEUTICS, ANTIPARASITICS AND GROWTH PROMOTERS IN FOODSTUFFS OF ANIMAL ORIGIN .2. DETERMINATION OF NITROFURANES AND NICARBAZIN (THE DINITROCARBANILIDE CONTAINING COMPONENT)
MALISCH, R
[J]. ZEITSCHRIFT FUR LEBENSMITTEL-UNTERSUCHUNG UND-FORSCHUNG, 1986, 183 (04): : 253 - 266
[5] Nose N., 1981, SHOKUHIN EISEIGAKU Z, V22, P496
[6] OTT WH, 1955, POULTRY SCI, V34, P1215
[7] PETRAUSCH R, 1979, LEXIKON TIERARZNEIMI, P605
[8] POSTCOLUMN DEOXYGENATOR FOR LIQUID-CHROMATOGRAPHY WITH REDUCTIVE ELECTROCHEMICAL DETECTION
REIM, RE
[J]. ANALYTICAL CHEMISTRY, 1983, 55 (07) : 1188 - 1191
[9] SCHMIDT T, 8121 DTSCH METR APPL
[10] MODIFIED PULSE POLAROGRAPHIC-DETERMINATION OF NICARBAZIN IN CHICKEN TISSUE AT THE 0.1-PPM LEVEL
WOOD, JS
DOWNING, GV
[J]. JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 1980, 28 (02) : 452 - 454