DIETARY MODEL FOR PRODUCTION OF EXPERIMENTAL ZINC-DEFICIENCY IN MAN

被引：40

作者：

RABBANI, PI

PRASAD, AS

TSAI, R

HARLAND, BF

FOX, MRS

机构：

[1] WAYNE STATE UNIV, SCH MED, CTR HLTH, POD 5C, 4201 ST ANTOINE, DETROIT, MI 48201 USA

[2] VET ADM MED CTR, DEPT MED, ALLEN PK, MI 48101 USA

[3] HARPER GRAEE HOSP, DETROIT, MI USA

[4] US FDA, WASHINGTON, DC 20204 USA

来源：

AMERICAN JOURNAL OF CLINICAL NUTRITION | 1987年 / 45卷 / 06期

关键词：

D O I：

10.1093/ajcn/45.6.1514

中图分类号：

R15 [营养卫生、食品卫生]; TS201 [基础科学];

学科分类号：

100403 ;

摘要：

引用

页码：1514 / 1525

页数：12

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