FACTORS AFFECTING THE USE OF MUNG BEAN (VIGNA, RADIATA L WILCZEK) CUTTINGS AS A BIOASSAY FOR ROOT-PROMOTING SUBSTANCES

被引：13

作者：

BASSUK, NL ^{[1
]}

HOWARD, BH ^{[1
]}

机构：

[1] E MALLING RES STN,KENT ME19 6BJ,ENGLAND

来源：

JOURNAL OF HORTICULTURAL SCIENCE | 1981年 / 56卷 / 04期

关键词：

D O I：

10.1080/00221589.1981.11515005

中图分类号：

S6 [园艺];

学科分类号：

0902 ;

摘要：

引用

页码：295 / 300

页数：6

共 11 条

BASSUK, NL ;

HUNTER, LD ;

HOWARD, BH .

JOURNAL OF HORTICULTURAL SCIENCE, 1981, 56 (04) :313-322

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[4]

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[5]

HESS CE, 1964, 16 P INT HORT C, V4, P382

[6]

HESS CE, 1962, 16 INT HORT C, V4, P375

[7]

HESS CE, 1957, THESIS CORNELL U ITH

[8]

HEUSER CW, 1972, J AM SOC HORTIC SCI, V97, P392

[9]

Munoz H. I., 1977, Agricultura Tecnica, V37, P117

[10] A MODIFIED BEAN ROOT INITIATION TEST FOR AUXINS AND INHIBITORS [J].

POAPST, PA ;

DURKEE, AB ;

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