EFFECTS OF DIETARY ASCORBIC-ACID, ASPIRIN, LYSINE, AND THIOURACIL ON THYROID-ACTIVITY

被引：13

作者：

MAY, JD ^{[1
]}

MCNAUGHTON, JL ^{[1
]}

机构：

[1] USDA SEA,S CENT POULTRY RES LAB,MISSISSIPPI STATE,MS 39762

来源：

POULTRY SCIENCE | 1980年 / 59卷 / 04期

关键词：

D O I：

10.3382/ps.0590893

中图分类号：

S8 [畜牧、动物医学、狩猎、蚕、蜂];

学科分类号：

0905 ;

摘要：

引用

页码：893 / 899

页数：7

共 20 条

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