REGULATION OF PREPHENATE DEHYDRATASE IN CORYNEFORM SPECIES OF BACTERIA BY L-PHENYLALANINE AND BY REMOTE EFFECTORS

被引：25

作者：

FAZEL, AM ^{[1
]}

JENSEN, RA ^{[1
]}

机构：

[1] SUNY BINGHAMTON,CTR SOMAT CELL GENET & BIOCHEM,BINGHAMTON,NY 13901

来源：

ARCHIVES OF BIOCHEMISTRY AND BIOPHYSICS | 1980年 / 200卷 / 01期

关键词：

D O I：

10.1016/0003-9861(80)90343-4

中图分类号：

Q5 [生物化学]; Q7 [分子生物学];

学科分类号：

071010 ; 081704 ;

摘要：

引用

页码：165 / 176

页数：12

共 25 条

[1] ESTIMATION OF MOLECULAR WEIGHTS OF PROTEINS BY SEPHADEX GEL-FILTRATION
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[J]. BIOCHEMICAL JOURNAL, 1964, 91 (02) : 222 - +
[2] BRADFORD MM, 1976, ANAL BIOCHEM, V72, P248, DOI 10.1016/0003-2697(76)90527-3
[3] BIOSYNTHESIS OF PHENYLALANINE AND TYROSINE - ENZYMES CONVERTING CHORISMIC ACID INTO PREPHENIC ACID AND THEIR RELATIONSHIPS TO PREPHENATE DEHYDRATASE AND PREPHENATE DEHYDROGENASE
COTTON, RGH
GIBSON, F
[J]. BIOCHIMICA ET BIOPHYSICA ACTA, 1965, 100 (01) : 76 - &
[4] OBLIGATORY BIOSYNTHESIS OF L-TYROSINE VIA THE PRETYROSINE BRANCHLET IN CORYNEFORM BACTERIA
FAZEL, AM
JENSEN, RA
[J]. JOURNAL OF BACTERIOLOGY, 1979, 138 (03) : 805 - 815
[5] AROMATIC AMINOTRANSFERASES IN CORYNEFORM BACTERIA
FAZEL, AM
JENSEN, RA
[J]. JOURNAL OF BACTERIOLOGY, 1979, 140 (02) : 580 - 587
[6] PURIFICATION AND PROPERTIES OF CHORISMATE MUTASE-PREPHENATE DEHYDRATASE AND PREPHENATE DEHYDROGENASE FROM ALCALIGENES-EUTROPHUS
FRIEDRICH, B
FRIEDRICH, CG
SCHLEGEL, HG
[J]. JOURNAL OF BACTERIOLOGY, 1976, 126 (02) : 712 - 722
[7] AROMATIC AMINO-ACID BIOSYNTHESIS IN ALCALIGENES-EUTROPHUS-H 16 .2. ISOLATION AND CHARACTERIZATION OF MUTANTS AUXOTROPHIC FOR PHENYLALANINE AND TYROSINE
FRIEDRICH, B
SCHLEGEL, HG
[J]. ARCHIVES OF MICROBIOLOGY, 1975, 103 (02) : 141 - 149
[8] PATHWAYS OF BIOSYNTHESIS OF AROMATIC AMINO ACIDS AND VITAMINS AND THEIR CONTROL IN MICROORGANISMS
GIBSON, F
PITTARD, J
[J]. BACTERIOLOGICAL REVIEWS, 1968, 32 (4P2) : 465 - &
[9] BIOSYNTHETIC CONTROL IN AROMATIC AMINO-ACID PRODUCING MUTANTS OF CORYNEBACTERIUM-GLUTAMICUM
HAGINO, H
NAKAYAMA, K
[J]. AGRICULTURAL AND BIOLOGICAL CHEMISTRY, 1975, 39 (02): : 351 - 361
[10] PRODUCTION OF AROMATIC AMINO-ACIDS BY MICROORGANISMS .4. REGULATORY PROPERTIES OF PREPHENATE DEHYDROGENASE AND PREPHENATE DEHYDRATASE FROM CORYNEBACTERIUM-GLUTAMICUM
HAGINO, H
NAKAYAMA, K
[J]. AGRICULTURAL AND BIOLOGICAL CHEMISTRY, 1974, 38 (12): : 2367 - 2376

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