AN EVALUATION OF CARCASS SPECIFIC VOLUME, DYE DILUTION AND EMPTY BODY PARAMETERS AS PREDICTORS OF BEEF CARCASS COMPOSITION OVER A WIDE RANGE OF FATNESS

被引:30
作者
GIL, EA
JOHNSON, RR
CAHILL, VR
MCCLURE, KE
KLOSTERMAN, EW
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D O I
10.2527/jas1970.313459x
中图分类号
S8 [畜牧、 动物医学、狩猎、蚕、蜂];
学科分类号
0905 ;
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页码:459 / +
页数:1
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