ESTIMATION OF HUMAN DOSE OF STAPHYLOCOCCAL ENTEROTOXIN-A FROM A LARGE OUTBREAK OF STAPHYLOCOCCAL FOOD POISONING INVOLVING CHOCOLATE MILK

被引:250
作者
EVENSON, ML
HINDS, MW
BERNSTEIN, RS
BERGDOLL, MS
机构
[1] UNIV WISCONSIN,FOOD RES INST,1925 WILLOW DR,MADISON,WI 53706
[2] SNOHOMISH HLTH DIST COURTHOUSE,EVERETT,WA
[3] CTR DIS CONTROL,GLOBAL EIS PROGRAM,ATLANTA,GA 30333
关键词
D O I
10.1016/0168-1605(88)90057-8
中图分类号
TS2 [食品工业];
学科分类号
0832 ;
摘要
引用
收藏
页码:311 / 316
页数:6
相关论文
共 4 条
[1]  
Bergdoll M.S., 1979, FOOD BORNE INFECTION, P443
[2]  
DACK GM, 1956, FOOD POISONING
[3]   ENZYME-LINKED IMMUNOSORBENT-ASSAY FOR DETECTION OF STAPHYLOCOCCAL ENTEROTOXINS IN FOODS [J].
FREED, RC ;
EVENSON, ML ;
REISER, RF ;
BERGDOLL, MS .
APPLIED AND ENVIRONMENTAL MICROBIOLOGY, 1982, 44 (06) :1349-1355
[4]   PRODUCTION OF RABBIT ANTISERA TO THE STAPHYLOCOCCAL ENTEROTOXINS [J].
ROBBINS, RN ;
BERGDOLL, MS .
JOURNAL OF FOOD PROTECTION, 1984, 47 (03) :172-176