EVALUATION OF A MICRO-MALTING PROCEDURE USED TO AID A PLANT-BREEDING PROGRAM

被引:30
作者
GOTHARD, PG
MORGAN, AG
SMITH, DB
机构
关键词
D O I
10.1002/j.2050-0416.1980.tb03960.x
中图分类号
TS2 [食品工业];
学科分类号
0832 ;
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页码:69 / 73
页数:5
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