CHARACTERIZATION OF STARCH FROM MAIZE ENDOSPERM MUTANTS

被引：57

作者：

YEH, JY

GARWOOD, DL

SHANNON, JC

机构：

来源：

STARKE | 1981年 / 33卷 / 07期

关键词：

D O I：

10.1002/star.19810330703

中图分类号：

TS2 [食品工业];

学科分类号：

0832 ;

摘要：

引用

页码：222 / 230

页数：9

共 24 条

[1] STUDIES ON STARCHES OF HIGH AMYLOSE CONTENT .17. A REVIEW OF CURRENT CONCEPTS [J].

BANKS, W ;

GREENWOOD, CT ;

MUIR, DD .

STARKE, 1974, 26 (09) :289-300

[2]

Banks W., 1975, STARCH ITS COMPONENT

[3]

BOYER CD, 1976, CEREAL CHEM, V53, P327

[4] INTERACTION OF AMYLOSE-EXTENDER AND WAXY MUTANTS OF MAIZE (ZEA-MAYS-L) - FINE-STRUCTURE OF AMYLOSE-EXTENDER WAXY STARCH [J].

BOYER, CD ;

GARWOOD, DL ;

SHANNON, JC .

STARKE, 1976, 28 (12) :405-410

[5] STARCH GRANULE (AMYLOPLAST) DEVELOPMENT IN ENDOSPERM OF SEVERAL ZEA MAYS-L GENOTYPES AFFECTING KERNEL POLYSACCHARIDES [J].

BOYER, CD ;

DANIELS, RR ;

SHANNON, JC .

AMERICAN JOURNAL OF BOTANY, 1977, 64 (01) :50-56

[6]

DVONCH W, 1951, CEREAL CHEM, V28, P270

[7]

GARWOOD DL, 1976, CEREAL CHEM, V53, P355

[8]

Hodge J.E., 1962, METHODS CARBOHYDRATE, P380

[9] INTERACTION OF SHRUNKEN-2 WITH 5 OTHER CARBOHYDRATE GENES IN CORN ENDOSPERM [J].

HOLDER, DG ;

GLOVER, DV ;

SHANNON, JC .

CROP SCIENCE, 1974, 14 (05) :643-646

[10] AMYLOSE PERCENTAGE AND DISTRIBUTION OF UNIT CHAIN-LENGTH OF MAIZE STARCHES HAVING A SPECIFIC GENETIC BACKGROUND [J].

IKAWA, Y ;

GLOVER, DV ;

SUGIMOTO, Y ;

FUWA, H .

CARBOHYDRATE RESEARCH, 1978, 61 (MAR) :211-216

← 1 2 3 →