ISOLATION, PURIFICATION, AND CHARACTERIZATION OF A MALTOTETRAOSE-PRODUCING AMYLASE FROM PSEUDOMONAS-STUTZERI

被引:119
作者
ROBYT, JF
ACKERMAN, RJ
机构
关键词
D O I
10.1016/0003-9861(71)90015-4
中图分类号
Q5 [生物化学]; Q7 [分子生物学];
学科分类号
071010 ; 081704 ;
摘要
引用
收藏
页码:105 / +
页数:1
相关论文
共 24 条
[1]   ESTIMATION OF MOLECULAR WEIGHTS OF PROTEINS BY SEPHADEX GEL-FILTRATION [J].
ANDREWS, P .
BIOCHEMICAL JOURNAL, 1964, 91 (02) :222-+
[3]  
DUNKER AK, 1969, J BIOL CHEM, V244, P5074
[4]  
FISCHER EH, 1960, ENZYMES, V4, P339
[5]  
FRENCH D, 1957, ADV CARBOHYD CHEM, V12, P189
[6]   FORMATION OF ISOAMYLASE BY PSEUDOMONAS [J].
HARADA, T ;
YOKOBAYA.K ;
MISAKI, A .
APPLIED MICROBIOLOGY, 1968, 16 (10) :1439-&
[7]  
HARTMAN PA, 1968, MINIATURIZED MICROBI, P112
[8]  
LOWRY OH, 1951, J BIOL CHEM, V193, P265
[9]   DEOXYRIBONUCLEIC ACID BASE COMPOSITION IN GENUS PSEUDOMONAS [J].
MANDEL, M .
JOURNAL OF GENERAL MICROBIOLOGY, 1966, 43 (02) :273-&
[10]   PURIFICATION, CRYSTALLIZATION, AND PROPERTIES OF THE ALPHA-AMYLASE OF PSEUDOMONAS-SACCHAROPHILA [J].
MARKOVITZ, A ;
KLEIN, HP ;
FISCHER, EH .
BIOCHIMICA ET BIOPHYSICA ACTA, 1956, 19 (02) :267-273