THE EFFECT OF ENDOGENEOUS PROTEINASE-INHIBITORS ON THE PROPHENOLOXIDASE ACTIVATING ENZYME, A SERINE PROTEINASE FROM CRAYFISH HEMOCYTES

Three proteinase inhibitors have so far been isolated and purified from crayfish haemolymph. One of these, isolated from crayfish plasma, namely a trypsin inhibitor with a molecular mass of 155 kDa was found to inhibit a serine proteinase, ppA, which is involved in the activation of prophenoloxidase, and is localized in the haemocytes. Another high molecular mass proteinase inhibitor, an α2-macroglobulin from crayfish plasma, which is a dimer of 190 kDa-subunits, was only inhibitory towards ppA to a lesser extent. A 23 kDa subtilisin inhibitor, purified from haemocytes, did not have any effect on the serine proteinase. We suggest that mainly the trypsin inhibitor, but to some extent also the α2-macroglobulin, are important in the regulation of the prophenoloxidase activating cascade, as they both inhibit ppA, which in its active form has been shown to mediate prophenoloxidase activation. © 1990.