ISOLATION AND CHARACTERIZATION OF TERPENES FROM CITRUS RETICULATA BLANCO AND THEIR COMPARATIVE DISTRIBUTION AMONG OTHER CITRUS SPECIES

被引：22

作者：

ASHOOR, SHM

BERNHARD, RA

机构：

来源：

JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY | 1967年 / 15卷 / 06期

关键词：

D O I：

10.1021/jf60154a025

中图分类号：

S [农业科学];

学科分类号：

09 ;

摘要：

引用

页码：1044 / &

共 17 条

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