CHARACTERIZATION OF BOVINE KAPPA-CASEIN FRACTIONS AND THE KINETICS OF CHYMOSIN-INDUCED MACROPEPTIDE RELEASE FROM CARBOHYDRATE-FREE AND CARBOHYDRATE-CONTAINING FRACTIONS DETERMINED BY HIGH-PERFORMANCE GEL-PERMEATION CHROMATOGRAPHY

被引：131

作者：

VREEMAN, HJ

VISSER, S

SLANGEN, CJ

VANRIEL, JAM

机构：

来源：

BIOCHEMICAL JOURNAL | 1986年 / 240卷 / 01期

关键词：

D O I：

10.1042/bj2400087

中图分类号：

Q5 [生物化学]; Q7 [分子生物学];

学科分类号：

071010 ; 081704 ;

摘要：

引用

页码：87 / 97

页数：11

共 44 条

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