PHYSICOCHEMICAL STUDIES ON 2 FORMS OF BENGAL GRAM LIPOXYGENASE - IMPLICATION FOR STRUCTURAL DIFFERENCES

被引：8

作者：

BORTHAKUR, A ^{[1
]}

RAMADOSS, CS ^{[1
]}

RAO, AGA ^{[1
]}

机构：

[1] CENT FOOD TECHNOL RES INST,DEPT FOOD CHEM,BIOCHEM SECT,MYSORE 570013,KARNATAKA,INDIA

来源：

BIOCHIMICA ET BIOPHYSICA ACTA | 1988年 / 958卷 / 01期

关键词：

D O I：

10.1016/0005-2760(88)90244-5

中图分类号：

Q5 [生物化学]; Q7 [分子生物学];

学科分类号：

071010 ; 081704 ;

摘要：

引用

页码：40 / 51

页数：12

共 34 条

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