EFFECT OF DIETARY LINOLEIC ACID ON FATTY ACID COMPOSITION OF EGG YOLK, LIVER AND ADIPOSE TISSUE

被引：33

作者：

GUENTER, W

BRAGG, DB

KONDRA, PA

机构：

来源：

POULTRY SCIENCE | 1971年 / 50卷 / 03期

关键词：

D O I：

10.3382/ps.0500845

中图分类号：

S8 [畜牧、动物医学、狩猎、蚕、蜂];

学科分类号：

0905 ;

摘要：

引用

页码：845 / &

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