ENZYMATIC STUDIES ON OXIDATION OF SUGAR AND SUGAR ALCOHOL .2. PURIFICATION AND PROPERTIES OF NADPH-LINKED 5-KETOFRUCTOSE REDUCTASE

被引：9

作者：

YAMADA, Y

AIDA, K

UEMURA, T

机构：

来源：

JOURNAL OF BIOCHEMISTRY | 1967年 / 61卷 / 06期

关键词：

D O I：

10.1093/oxfordjournals.jbchem.a128616

中图分类号：

Q5 [生物化学]; Q7 [分子生物学];

学科分类号：

071010 ; 081704 ;

摘要：

引用

页码：803 / &

共 17 条

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[9] ENZYMATIC STUDIES ON FORMATION OF 5-KETOGLUCONIC ACID BY ACETOBACTER SUBOXYDANS .2. 5-KETOGLUCONATE REDUCTASE [J].

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[10] ENZYMES OF MESO-INOSITOL CATABOLISM IN YEAST SCHWANNIOMYCES OCCIDENTALIS [J].

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