INHIBITION OF BACTERIAL GROWTH BY PURE OZONE IN THE PRESENCE OF NUTRIENTS

[1] The chemistry of disinfection [J]. JOURNAL OF PHYSICAL CHEMISTRY, 1931, 35 (02) : 511 - 530

[2] About the auto oxydation of amino acids derivates and their reduction by means of ozone. II [J]. HOPPE-SEYLERS ZEITSCHRIFT FUR PHYSIOLOGISCHE CHEMIE, 1933, 220 : 20 - 26

[3] CATHCART WILLIAM H., 1942, FOOD RES, V7, P1

[4] EWELL ARTHUR W., 1938, FOOD RES, V3, P101

[5] EWELL AW, 1941, REFRIG ENG, V41, P331

[6] GRIFFITH RO, 1921, T CHEM SOC, V119, P1948

[7] HAINES RB, 1937, MICROBIOLOGY PRESERV, P68

[8] HARRIES C, 1907, H-S Z PHYSIOL CHEM, V51, P373

[9] HEISE R, 1917, ARB BIOL BERL AR, V50, P204

[10] HEISE R, 1917, ARB BIOL BERL AR, V50, P419

[1] The chemistry of disinfection [J]. JOURNAL OF PHYSICAL CHEMISTRY, 1931, 35 (02) : 511 - 530

[2] About the auto oxydation of amino acids derivates and their reduction by means of ozone. II [J]. HOPPE-SEYLERS ZEITSCHRIFT FUR PHYSIOLOGISCHE CHEMIE, 1933, 220 : 20 - 26

[3] CATHCART WILLIAM H., 1942, FOOD RES, V7, P1

[4] EWELL ARTHUR W., 1938, FOOD RES, V3, P101

[5] EWELL AW, 1941, REFRIG ENG, V41, P331

[6] GRIFFITH RO, 1921, T CHEM SOC, V119, P1948

[7] HAINES RB, 1937, MICROBIOLOGY PRESERV, P68

[8] HARRIES C, 1907, H-S Z PHYSIOL CHEM, V51, P373

[9] HEISE R, 1917, ARB BIOL BERL AR, V50, P204

[10] HEISE R, 1917, ARB BIOL BERL AR, V50, P419