EFFECTS OF SUCROSE CONCENTRATION ON THE ACCUMULATION OF ANTHOCYANINS IN GRAPE (VITIS-VINIFERA) CELL-SUSPENSION

被引：67

作者：

CORMIER, F

CREVIER, HA

DO, CB

机构：

来源：

CANADIAN JOURNAL OF BOTANY-REVUE CANADIENNE DE BOTANIQUE | 1990年 / 68卷 / 08期

关键词：

D O I：

10.1139/b90-236

中图分类号：

Q94 [植物学];

学科分类号：

071001 ;

摘要：

引用

页码：1822 / 1825

页数：4

共 21 条

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