METABOLISM OF 2,4,5-TRICHLOROPHENOXYACETIC ACID - EVIDENCE FOR AMINO-ACID CONJUGATES IN SOYBEAN CALLUS-TISSUE

被引：17

作者：

ARJMAND, M

HAMILTON, RH

MUMMA, RO

机构：

[1] PENN STATE UNIV,PESTICIDE RES LAB,UNIVERSITY PK,PA 16802

[2] PENN STATE UNIV,CTR GRAD STUDY,UNIVERSITY PK,PA 16802

[3] PENN STATE UNIV,DEPT ENTOMOL,UNIVERSITY PK,PA 16802

[4] PENN STATE UNIV,DEPT BIOL,UNIVERSITY PK,PA 16802

来源：

JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY | 1978年 / 26卷 / 05期

关键词：

D O I：

10.1021/jf60219a011

中图分类号：

S [农业科学];

学科分类号：

09 ;

摘要：

引用

页码：1125 / 1128

页数：4

共 15 条

[1] 2,4,5-TRICHLOROPHENOXYACETIC ACID - SYNTHESIS AND THIN-LAYER CHROMATOGRAPHY PROPERTIES OF AMINO-ACID CONJUGATES AND GAS-LIQUID-CHROMATOGRAPHY AND MASS-SPECTRA OF METHYL-ESTER DERIVATIVES
ARJMAND, M
HAMILTON, RH
MUMMA, RO
[J]. JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 1978, 26 (04) : 898 - 902
[2] ARJMAND M, 1978, J AGRIC FOOD CHEM, V26
[3] A SIMPLE EFFICIENT LIQUID SCINTILLATOR FOR COUNTING AQUEOUS SOLUTIONS IN A LIQUID SCINTILLATION COUNTER
BRAY, GA
[J]. ANALYTICAL BIOCHEMISTRY, 1960, 1 (4-5) : 279 - 285
[4] BYRNES WR, 1976, HERBICIDES FORESTRY, P47
[5] CHKANIKOV DI, 1965, KHIM SELSK KHOZ, V4, P56
[6] RELATIVE AMOUNTS AND IDENTIFICATION OF SOME 2,4-DICHLOROPHENOXYACETIC ACID METABOLITES ISOLATED FROM SOYBEAN COTYLEDON CALLUS CULTURES
FEUNG, CS
WITHAM, FH
HAMILTON, RH
MUMMA, RO
[J]. PLANT PHYSIOLOGY, 1972, 50 (01) : 80 - &
[7] METABOLISM OF 2,4-DICHLOROPHENOXYACETIC ACID .5. IDENTIFICATION OF METABOLITES IN SOYBEAN CALLUS TISSUE-CULTURES
FEUNG, CS
HAMILTON, RH
MUMMA, RO
[J]. JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 1973, 21 (04) : 637 - 640
[8] METABOLISM OF INDOLE-3-ACETIC-ACID .3. IDENTIFICATION OF METABOLITES ISOLATED FROM CROWN GALL CALLUS-TISSUE
FEUNG, CS
HAMILTON, RH
MUMMA, RO
[J]. PLANT PHYSIOLOGY, 1976, 58 (05) : 666 - 669
[9] FEUNG CS, 1971, J AGR FOOD CHEM, V19, P475, DOI 10.1021/jf60175a032
[10] METABOLISM OF 2,4-DICHLOROPHENOXYACETIC ACID .7. COMPARISON OF METABOLITES FROM 5 SPECIES OF PLANT CALLUS-TISSUE CULTURES
FEUNG, CS
HAMILTON, RH
MUMMA, RO
[J]. JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 1975, 23 (03) : 373 - 376

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