共 10 条
- [1] Bright HB., 1975, ENZYMES, V12B, P421
- [4] CHARACTERISTICS OF IMMOBILIZED MULTI-ENZYMIC SYSTEMS [J]. JOURNAL OF FOOD SCIENCE, 1974, 39 (04) : 647 - 652
- [5] MASSEY V, 1968, BIOCH PREPARATIONS, V12, P29
- [6] MASSEY V, 1965, OXIDASES RELATED RED, V1, P335
- [8] IMMOBILIZED D-AMINO-ACID OXIDASE PREPARATION, SOME ENZYMATIC PROPERTIES, AND POTENTIAL USES [J]. AGRICULTURAL AND BIOLOGICAL CHEMISTRY, 1974, 38 (AUG): : 1529 - 1534
- [9] INSOLUBILIZED D-AMINO ACID OXIDASE - PROPERTIES AND POTENTIAL USE [J]. SEPARATION SCIENCE, 1972, 7 (04): : 403 - &
- [10] TU SC, 1973, J BIOL CHEM, V18, P6339