CHARACTERIZATION OF RIBONUCLEIC ACIDS CONTAINED IN SOLUBLE FRACTION FROM SOYBEAN SEEDS

被引:7
作者
MORI, T
IBUKI, F
MATSUSHI.S
HATA, T
机构
[1] Research Institute for Food Science, Kyoto University, Kyoto
来源
AGRICULTURAL AND BIOLOGICAL CHEMISTRY | 1969年 / 33卷 / 09期
关键词
D O I
10.1080/00021369.1969.10859457
中图分类号
S3 [农学(农艺学)];
学科分类号
0901 ;
摘要
The RNAs having template activities were extracted from soluble fraction of the cotyledons of soybean seeds. These were consisted of two major components, 9 s and 18 s (High molecular weight RNA, H-RNA). Both components have template activities in the E. coli S-30 system. H-RNA was found in the precipitate fraction when the so-called soluble fraction was centrifuged for 2 hr at 198,000×ɡ. H-RNA increased remarkably in kernels during ripening process and seems to be preserved in the seeds. © 1969 Taylor and Francis Group LLC.
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页码:1229 / &
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