FOOD MICROORGANISMS INFLUENCING GROWTH OF STAPHYLOCOCCUS AUREUS

[1] BLACKFORD VL, 1951, ANTIBIOT CHEMOTHER, V1, P392

[2] BREED RS, 1957, MANUAL DETERMINATIVE

[3] Dubos RJ, 1939, J EXP MED, V70, P1, DOI [10.1084/jem.70.1.1, 10.1084/jem.70.1.11]

[4] RECOVERY FROM THE BILE-DUCT HYPERPLASIA INDUCED BY FEEDING ALPHA-NAPHTHYL-ISOTHIOCYANATE TO RATS [J]. JOURNAL OF PATHOLOGY AND BACTERIOLOGY, 1960, 80 (01): : 137 - &

[5] GARRE C, 1887, CENTRALBL BAKT, V2, P312

[6] GRECZ NG, 1961, BACTERIOL P, P64

[7] HEATLEY NG, 1946, BRIT J EXP PATHOL, V27, P378

[8] HETTCHE HO, 1932, ARCH HYG BAKTERIOL, V107, P337

[9] HIGGINBOTTOM C, 1959, 9 INT DAIR C LOND, V5, P1349

[10] OBSERVATIONS ON THE INFLUENCE OF INHIBITORY SUBSTANCES PRODUCED BY THE LACTOBACILLI OF GRUYERE CHEESE ON THE DEVELOPMENT OF ANAEROBIC SPORE-FORMERS [J]. JOURNAL OF DAIRY RESEARCH, 1952, 19 (02) : 179 - 186

[1] BLACKFORD VL, 1951, ANTIBIOT CHEMOTHER, V1, P392

[2] BREED RS, 1957, MANUAL DETERMINATIVE

[3] Dubos RJ, 1939, J EXP MED, V70, P1, DOI [10.1084/jem.70.1.1, 10.1084/jem.70.1.11]

[4] RECOVERY FROM THE BILE-DUCT HYPERPLASIA INDUCED BY FEEDING ALPHA-NAPHTHYL-ISOTHIOCYANATE TO RATS [J]. JOURNAL OF PATHOLOGY AND BACTERIOLOGY, 1960, 80 (01): : 137 - &

[5] GARRE C, 1887, CENTRALBL BAKT, V2, P312

[6] GRECZ NG, 1961, BACTERIOL P, P64

[7] HEATLEY NG, 1946, BRIT J EXP PATHOL, V27, P378

[8] HETTCHE HO, 1932, ARCH HYG BAKTERIOL, V107, P337

[9] HIGGINBOTTOM C, 1959, 9 INT DAIR C LOND, V5, P1349

[10] OBSERVATIONS ON THE INFLUENCE OF INHIBITORY SUBSTANCES PRODUCED BY THE LACTOBACILLI OF GRUYERE CHEESE ON THE DEVELOPMENT OF ANAEROBIC SPORE-FORMERS [J]. JOURNAL OF DAIRY RESEARCH, 1952, 19 (02) : 179 - 186