EFFECT OF REDUCED PROTEIN INTAKE ON NITROGEN LOSS FROM HUMAN INTEGUMENT

被引：64

作者：

SIRBU, ER

MARGEN, S

CALLOWAY, DH

机构：

来源：

AMERICAN JOURNAL OF CLINICAL NUTRITION | 1967年 / 20卷 / 11期

关键词：

D O I：

10.1093/ajcn/20.11.1158

中图分类号：

R15 [营养卫生、食品卫生]; TS201 [基础科学];

学科分类号：

100403 ;

摘要：

引用

页码：1158 / &

共 29 条

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