POSITIONAL AND GEOMETRICAL-ISOMERS OF LINOLEIC-ACID IN PARTIALLY HYDROGENATED OILS

被引:99
作者
RATNAYAKE, WMN
PELLETIER, G
机构
[1] Bureau of Nutritional Sciences, Food Directorate, Health and Welfare Canada, Banting Research Centre, Ottawa, K1A 0L2, Ontario, Tunney's Pasture
关键词
GAS-LIQUID CHROMATOGRAPHY OF TRANS-DIENES; LINOLEIC ACID ISOMERS; LIPOXIDATION; MARGARINE FATTY ACIDS; OCTADECADIENOIC ACID ISOMERS; PARTIALLY HYDROGENATED OILS; TRANS FATTY ACIDS; TRANS-OCTADECADIENOIC FATTY ACIDS; TRANS-POLYUNSATURATED FATTY ACIDS;
D O I
10.1007/BF02540557
中图分类号
O69 [应用化学];
学科分类号
081704 ;
摘要
The geometrical and positional isomers of linoleic acid of a partially hydrogenated canola oil-based spread were isolated and identified. Through partial hydrazine reduction and mass spectral studies, cis-9,trans-13 octadecadienoic acid was identified as the major isomer. Other quantitatively important isomers characterized were cis-9,trans-12; trans-9,cis-12 and cis-9,cis-15. These four were also the major isomers in margarine based on common vegetable oils. A number of minor isomers were detected and some structures identified were trans-9,trans-12; trans-8,cis-12; trans-8,cis-13; cis-8,cis-13; trans-9,cis-15; trans-10,cis-15 and cis-9,cis-13. The proportions of the various isomers are given for some margarines in the Canadian retail market. The amounts of trans-9,trans-12 isomer in Canadian margarines were generally below 0.5% of the total fatty acids.
引用
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页码:95 / 105
页数:11
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