EFFECT OF CHELATING AGENTS ON GROWTH OF ESCHERICHIA COLI IN SEAWATER

[1] QUANTITATIVE STUDIES OF THE AVIDITY OF NATURALLY OCCURRING SUBSTANCES FOR TRACE METALS .2. AMINO-ACIDS HAVING 3 IONIZING GROUPS [J]. BIOCHEMICAL JOURNAL, 1952, 50 (05) : 690 - 698

[2] QUANTITATIVE STUDIES OF THE AVIDITY OF NATURALLY OCCURRING SUBSTANCES FOR TRACE METALS .1. AMINO-ACIDS HAVING ONLY 2 IONIZING GROUPS [J]. BIOCHEMICAL JOURNAL, 1950, 47 (05) : 531 - 538

[3] GROWTH REQUIREMENTS OF VIRUS-RESISTANT MUTANTS OF ESCHERICHIA-COLI STRAIN-B [J]. PROCEEDINGS OF THE NATIONAL ACADEMY OF SCIENCES OF THE UNITED STATES OF AMERICA, 1946, 32 (05) : 120 - 128

[4] ARLOING F, 1925, B ACAD MED PARIS, V93, P184

[5] THE TOTAL IODINE AND IODATE-IODINE CONTENT OF SEA-WATER [J]. DEEP-SEA RESEARCH, 1960, 7 (01): : 24 - 34

[6] DETERMINATION OF CHEMICALLY COMBINED IODINE IN SEA WATER BY AMPEROMETRIC AND CATALYTIC METHODS [J]. ANALYTICAL CHEMISTRY, 1960, 32 (02) : 154 - 158

[7] AN EVALUATION OF FACTORS AFFECTING THE SURVIVAL OF ESCHERICHIA-COLI IN SEA WATER .2. SALINITY, PH, AND NUTRIENTS [J]. APPLIED MICROBIOLOGY, 1960, 8 (04) : 247 - 250

[8] FACTORS AFFECTING THE SURVIVAL OF BACTERIA IN SEA WATER [J]. APPLIED MICROBIOLOGY, 1959, 7 (06) : 388 - 392

[9] CARLUCCI AF, 1957, P SOC EXP BIOL MED, V96, P392

[10] EVALUATION OF FACTORS AFFECTING SURVIVAL OF ESCHERICHIA COLI IN SEA WATER .5. STUDIES WITH HEAT- AND FILTER-STERILIZED SEA WATER [J]. APPLIED MICROBIOLOGY, 1961, 9 (05) : 400 - +

[1] QUANTITATIVE STUDIES OF THE AVIDITY OF NATURALLY OCCURRING SUBSTANCES FOR TRACE METALS .2. AMINO-ACIDS HAVING 3 IONIZING GROUPS [J]. BIOCHEMICAL JOURNAL, 1952, 50 (05) : 690 - 698

[2] QUANTITATIVE STUDIES OF THE AVIDITY OF NATURALLY OCCURRING SUBSTANCES FOR TRACE METALS .1. AMINO-ACIDS HAVING ONLY 2 IONIZING GROUPS [J]. BIOCHEMICAL JOURNAL, 1950, 47 (05) : 531 - 538

[3] GROWTH REQUIREMENTS OF VIRUS-RESISTANT MUTANTS OF ESCHERICHIA-COLI STRAIN-B [J]. PROCEEDINGS OF THE NATIONAL ACADEMY OF SCIENCES OF THE UNITED STATES OF AMERICA, 1946, 32 (05) : 120 - 128

[4] ARLOING F, 1925, B ACAD MED PARIS, V93, P184

[5] THE TOTAL IODINE AND IODATE-IODINE CONTENT OF SEA-WATER [J]. DEEP-SEA RESEARCH, 1960, 7 (01): : 24 - 34

[6] DETERMINATION OF CHEMICALLY COMBINED IODINE IN SEA WATER BY AMPEROMETRIC AND CATALYTIC METHODS [J]. ANALYTICAL CHEMISTRY, 1960, 32 (02) : 154 - 158

[7] AN EVALUATION OF FACTORS AFFECTING THE SURVIVAL OF ESCHERICHIA-COLI IN SEA WATER .2. SALINITY, PH, AND NUTRIENTS [J]. APPLIED MICROBIOLOGY, 1960, 8 (04) : 247 - 250

[8] FACTORS AFFECTING THE SURVIVAL OF BACTERIA IN SEA WATER [J]. APPLIED MICROBIOLOGY, 1959, 7 (06) : 388 - 392

[9] CARLUCCI AF, 1957, P SOC EXP BIOL MED, V96, P392

[10] EVALUATION OF FACTORS AFFECTING SURVIVAL OF ESCHERICHIA COLI IN SEA WATER .5. STUDIES WITH HEAT- AND FILTER-STERILIZED SEA WATER [J]. APPLIED MICROBIOLOGY, 1961, 9 (05) : 400 - +