REMOVAL OF SULFUR-COMPOUNDS FROM CANOLA OIL

被引：5

作者：

ABRAHAM, V ^{[1
]}

DEMAN, JM ^{[1
]}

机构：

[1] UNIV GUELPH,DEPT FOOD SCI,GUELPH N1G 2W1,ONTARIO,CANADA

来源：

关键词：

D O I：

10.1007/BF02663084

中图分类号：

O69 [应用化学];

学科分类号：

081704 ;

摘要：

引用

页码：392 / 395

页数：4

共 19 条

[1]

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ABRAHAM, V ;

DEMAN, JM .

[3]

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[4]

BALTES J, 1967, FETTE SEIFEN ANSTRIC, V69, P513

[5]

Ciusa W., 1977, Oli, Grassi, Derivati, V13, P39

[6] IDENTIFICATION OF SULFUR-COMPOUNDS IN RAPESEED OIL [J].

DAUN, JK ;

HOUGEN, FW .

[7]

DAUN JK, 1981, J AM OIL CHEM SOC, V58, pA572

[8] SULFUR-CONTENT OF RAPESEED OILS [J].

DAUN, JK ;

HOUGEN, FW .

[9]

DEVINAT G, 1980, REV FR CORPS GRAS, V27, P229

[10]

ELLIS C, 1930, HYDROGENATION ORGANI, P36