BODY-COMPOSITION IN ELDERLY SUBJECTS - A CRITICAL-APPRAISAL OF CLINICAL METHODOLOGY

被引：112

作者：

HEYMSFIELD, SB ^{[1
]}

WANG, J ^{[1
]}

LICHTMAN, S ^{[1
]}

KAMEN, Y ^{[1
]}

KEHAYIAS, J ^{[1
]}

PIERSON, RN ^{[1
]}

机构：

[1] COLUMBIA UNIV COLL PHYS & SURG,ST LUKES ROOSEVELT HOSP,DEPT RADIOL,NEW YORK,NY 10032

来源：

AMERICAN JOURNAL OF CLINICAL NUTRITION | 1989年 / 50卷 / 05期

关键词：

D O I：

10.1093/ajcn/50.5.1167

中图分类号：

R15 [营养卫生、食品卫生]; TS201 [基础科学];

学科分类号：

100403 ;

摘要：

引用

页码：1167 / 1175

页数：9

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