CHEMICAL NATURE OF BOUND NICOTINIC-ACID OF WHEAT BRAN - STUDIES OF NICOTINIC ACID-CONTAINING MACROMOLECULES

被引：32

作者：

MASON, JB

GIBSON, N

KODICEK, E

机构：

[1] UNIV CAMBRIDGE,DUNN NUTR LAB,CAMBRIDGE,ENGLAND

[2] MRC,MILTON RD,CAMBRIDGE,ENGLAND

来源：

BRITISH JOURNAL OF NUTRITION | 1973年 / 30卷 / 02期

关键词：

D O I：

10.1079/BJN19730035

中图分类号：

R15 [营养卫生、食品卫生]; TS201 [基础科学];

学科分类号：

100403 ;

摘要：

引用

页码：297 / 311

页数：15

共 35 条

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