THE RELATIONSHIP BETWEEN CONCENTRATION AND SENSORY PROPERTIES OF 2-METHYLISOBORNEOL AND GEOSMIN IN DRINKING-WATER

被引：7

作者：

ITO, T ^{[1
]}

OKUMURA, T ^{[1
]}

YAMAMOTO, M ^{[1
]}

机构：

[1] DEPT WATERWORKS OSAKA PREFECTURE,DIV WATER SUPPLY,HIGASHIKU,OSAKA 540,JAPAN

来源：

关键词：

D O I：

10.2166/wst.1988.0218

中图分类号：

X [环境科学、安全科学];

学科分类号：

08 ; 0830 ;

摘要：

引用

页码：11 / 17

页数：7

共 9 条

[1] BRYAN PE, 1973, J AM WATER WORKS ASS, V65, P363
[2] DRINKING-WATER CONTAMINATION AND TASTE ASSESSMENT BY LARGE CONSUMER PANELS
DEGREEF, E
ZOETEMAN, BCJ
VANOERS, HJ
KOSTER, EP
ROOK, JJ
[J]. WATER SCIENCE AND TECHNOLOGY, 1983, 15 (6-7) : 13 - 24
[3] METABOLITES OF AN ACTINOMYCES BIWAKO-B STRAIN, ISOLATED FROM SEDIMENT IN LAKE BIWA - IDENTIFICATION OF ODOROUS COMPOUNDS, GEOSMIN AND 2-METHYLISOBORNEOL, AND ANALYSIS OF FATTY-ACIDS
KIKUCHI, T
MIMURA, T
MORIWAKI, Y
NEGORO, K
NAKAZAWA, S
ONO, H
[J]. YAKUGAKU ZASSHI-JOURNAL OF THE PHARMACEUTICAL SOCIETY OF JAPAN, 1973, 93 (05): : 658 - 663
[4] PANGBORN RM, 1972, J AM WATER WORKS ASS, V64, P511
[5] PANGBORN RM, 1970, J AM WATER WORKS ASS, V62, P572
[6] SENSORY PROPERTIES AND ANALYSIS OF 2 MUDDY ODOR COMPOUNDS, GEOSMIN AND 2-METHYLISOBORNEOL, IN WATER AND FISH
PERSSON, PE
[J]. WATER RESEARCH, 1980, 14 (08) : 1113 - 1118
[7] [No title captured]
[8] [No title captured]
[9] [No title captured]