SMOKING STATUS - EFFECTS ON THE DIETARY-INTAKE, PHYSICAL-ACTIVITY, AND BODY-FAT OF ADULT MEN

被引:86
作者
KLESGES, RC [1 ]
ECK, LH [1 ]
ISBELL, TR [1 ]
FULLITON, W [1 ]
HANSON, CL [1 ]
机构
[1] US INT UNIV,SCH HUMAN BEHAV,SAN DIEGO,CA
关键词
activity; body fat; intake; smoking;
D O I
10.1093/ajcn/51.5.784
中图分类号
R15 [营养卫生、食品卫生]; TS201 [基础科学];
学科分类号
100403 ;
摘要
This investigation evaluated the relationship between smoking status and body fatness, dietary intake, and physical activity in adults. Subjects were 210 males who were either regular cigarette smokers (n = 35), or nonsmokers (n = 175). Estimated body fat and waist-to-hip (girth) measurements were carefully obtained. Additionally, a sensitive assessment of long-term dietary intake and a multifactorial approach to the assessment of physical activity were made. Results indicated that smokers had lower estimated body fat as calculated by multiple skinfold thickness assessments. In contrast, smokers reported the same total energy intakes as nonsmokers and their levels of physical activity were significantly lower than those of nonsmokers. The differences in intake and expenditure in smokers and the role of metabolism as a possible determinant of the body fat differences in smokers vs nonsmokers are discussed.
引用
收藏
页码:784 / 789
页数:6
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