共 39 条
- [1] ACKMAN R. G., 1972, Progress in the Chemistry of Fats and Other Lipids, V12, P165, DOI 10.1016/0079-6832(72)90003-1
- [2] NON-METHYLENE-INTERRUPTED FATTY-ACIDS IN LIPIDS OF SHALLOW-WATER MARINE INVERTEBRATES - COMPARISON OF TWO MOLLUSKS (LITTORINA-LITTOREA AND LUNATIA-TRISERIATA) WITH SAND SHRIMP (CRANGON-SEPTEMSPINOSUS) [J]. COMPARATIVE BIOCHEMISTRY AND PHYSIOLOGY, 1973, 46 (1B): : 153 - 165
- [5] Cowey C. B., 1979, FISH PHYSIOL, VVIII, P1
- [6] EFFECT OF DIFFERENT DIETARY OILS ON TISSUE FATTY-ACIDS AND TISSUE PATHOLOGY IN TURBOT SCOPHTHALMUS-MAXIMUS [J]. COMPARATIVE BIOCHEMISTRY AND PHYSIOLOGY B-BIOCHEMISTRY & MOLECULAR BIOLOGY, 1976, 53 (03): : 399 - 403
- [8] QUANTITATIVE DENSITOMETRIC THIN-LAYER CHROMATOGRAPHY OF LIPIDS USING COPPER ACETATE REAGENT [J]. JOURNAL OF CHROMATOGRAPHY, 1969, 43 (01): : 120 - +
- [9] FOLCH J, 1957, J BIOL CHEM, V226, P497
- [10] FUJII M, 1976, B JPN SOC SCI FISH, V42, P583