AN ESTIMATION OF MICROBIAL DEATH RATE AND LIMITATIONS OF N OR C DURING WHEAT STRAW DECOMPOSITION

被引：49

作者：

COCHRAN, VL

HORTON, KA

COLE, CV

机构：

[1] COLORADO STATE UNIV,USDA ARS,FT COLLINS,CO 80523

[2] MICHIGAN STATE UNIV,E LANSING,MI 48824

来源：

SOIL BIOLOGY & BIOCHEMISTRY | 1988年 / 20卷 / 03期

关键词：

D O I：

10.1016/0038-0717(88)90006-5

中图分类号：

S15 [土壤学];

学科分类号：

0903 ; 090301 ;

摘要：

引用

页码：293 / 298

页数：6

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