EFFECT OF GIBBERELLIC ACID ON DEVELOPMENT OF SOME CEREAL CARBOHYDRASES

被引：13

作者：

MANNERS, DJ

PALMER, GH

WILSON, G

YELLOWLEES, D

机构：

来源：

关键词：

D O I：

10.1042/bj1250030P

中图分类号：

Q5 [生物化学]; Q7 [分子生物学];

学科分类号：

071010 ; 081704 ;

摘要：

引用

页码：P30 / +

页数：1

共 8 条

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[2]

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[3]

MACLEOD AM, 1964, J I BREWING, V70, P521

[4]

MACLEOD ANNA M., 1967, WALIIERSTEIN LAB COMMUN, V30, P85

[5]

MANNERS DJ, 1969, J I BREWING, V75, P550

[6]

MANNERS DJ, 1970, BIOCHEM J, V117, pP22

[7] SPECIFICITY OF CEREAL LIMIT DEXTRINASES [J].

MANNERS, DJ ;

MARSHALL, JJ ;

YELLOWLEES, D .

PALMER, GH .