PLASMA ASCORBIC ACID LEVELS OF CHICKS WITH FOWL TYPHOID

[1] Briggs GM, 1944, P SOC EXP BIOL MED, V55, P130

[2] THE EFFECT OF HIGH LEVELS OF VITAMINS ON THE RESISTANCE OF CHICKS TO FOWL TYPHOID [J]. ANNALS OF THE NEW YORK ACADEMY OF SCIENCES, 1955, 63 (02) : 186 - 194

[3] THE EFFECT OF ASCORBIC ACID ON THE GROWTH RATE OF CHICKS [J]. POULTRY SCIENCE, 1953, 32 (05) : 768 - 774

[4] Roe JH, 1943, J BIOL CHEM, V147, P399

[5] SATTERFIELD G. HOWARD, 1940, POULTRY SCI, V19, P337, DOI 10.3382/ps.0190337

[6] BLOOD SERUM TOTAL PROTEINS, RIBOFLAVIN, ASCORBIC ACID, CAROTENOIDS AND VITAMIN-A OF NEW HAMPSHIRE CHICKENS INFECTED WITH CORYZA, CHOLERA OR NEWCASTLE DISEASE [J]. POULTRY SCIENCE, 1955, 34 (05) : 1054 - 1058

[1] Briggs GM, 1944, P SOC EXP BIOL MED, V55, P130

[2] THE EFFECT OF HIGH LEVELS OF VITAMINS ON THE RESISTANCE OF CHICKS TO FOWL TYPHOID [J]. ANNALS OF THE NEW YORK ACADEMY OF SCIENCES, 1955, 63 (02) : 186 - 194

[3] THE EFFECT OF ASCORBIC ACID ON THE GROWTH RATE OF CHICKS [J]. POULTRY SCIENCE, 1953, 32 (05) : 768 - 774

[4] Roe JH, 1943, J BIOL CHEM, V147, P399

[5] SATTERFIELD G. HOWARD, 1940, POULTRY SCI, V19, P337, DOI 10.3382/ps.0190337

[6] BLOOD SERUM TOTAL PROTEINS, RIBOFLAVIN, ASCORBIC ACID, CAROTENOIDS AND VITAMIN-A OF NEW HAMPSHIRE CHICKENS INFECTED WITH CORYZA, CHOLERA OR NEWCASTLE DISEASE [J]. POULTRY SCIENCE, 1955, 34 (05) : 1054 - 1058