MANAGEMENT OF DIETARY HYPERSENSITIVITY IN THE DOG

被引:14
作者
HALLIWELL, REW
机构
[1] University of Edinburgh, Royal (Dick) School of Veterinary Studies, Edinburgh, EH9 1QH, Summerhall
关键词
D O I
10.1111/j.1748-5827.1992.tb01106.x
中图分类号
S85 [动物医学(兽医学)];
学科分类号
0906 [兽医学];
摘要
Dietary hypersensitivity is an uncommon condition which can result in a variety of dermatological and gastrointestinal signs. The major emphasis in management is on elimination of the causative agent from the diet. Correct diagnosis and implication of the offending allergen are prerequisites for optimal therapy. If this proves impossible, or if multiple sensitivities preclude formulation of an appropriate diet, corticosteroids or other anti-inflammatory agents must be employed and are variably effective.
引用
收藏
页码:156 / 160
页数:5
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