EARLY INDICATIONS OF FAILURE IN LARGE COMPRESSIVE DEFORMATION OF SOLID FOODS

被引：16

作者：

POLLAK, N

PELEG, M

机构：

来源：

关键词：

D O I：

10.1111/j.1365-2621.1980.tb07459.x

中图分类号：

TS2 [食品工业];

学科分类号：

0832 ;

摘要：

引用

页码：825 / &

共 12 条

CALZADA, JF ;

PELEG, M .

[2]

Drake Birger, 1971, J Texture Stud, V2, P365, DOI 10.1111/j.1745-4603.1971.tb01012.x

[3]

LERCHENTAL CH, 1967, P S RHEOLOGY TEXTURE

MOHSENIN, NN .

[5] MODEL FOR CREEP AND EARLY FAILURE [J].

PELEG, M .

MATERIALS SCIENCE AND ENGINEERING, 1979, 40 (02) :197-205

[6] COMPRESSIVE FAILURE PATTERNS OF SOME JUICY FRUITS [J].

PELEG, M ;

BRITO, LG ;

MALEVSKI, Y .

[7]

PELEG M, 1976, Journal of Texture Studies, V7, P243, DOI 10.1111/j.1745-4603.1976.tb01265.x

[8] CHARACTERIZATION OF STRESS RELAXATION CURVES OF SOLID FOODS [J].

PELEG, M .

PELEG, M .

MATERIALS SCIENCE AND ENGINEERING, 1978, 33 (02) :289-293

[10]

PELEG M, 1977, J TEXTURE STUD, V8, P36