STUDIES ON DERIVATIVES OF PECTIC SUBSTANCES .4. PURIFICATION AND PROPERTIES OF GITRUS-NATSUDAIDAI PECTINESTERASE

被引：7

作者：

MANABE, M ^{[1
]}

机构：

[1] KAGAWA UNIV,COLL AGR,KAGAWA,JAPAN

来源：

AGRICULTURAL AND BIOLOGICAL CHEMISTRY | 1973年 / 37卷 / 06期

关键词：

D O I：

10.1080/00021369.1973.10860857

中图分类号：

S3 [农学（农艺学）];

学科分类号：

0901 ;

摘要：

引用

页码：1487 / 1491

页数：5

共 13 条

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[5]

Kertesz ZI, 1955, METHODS ENZYMOLOGY, V1

[6] The determination of enzyme dissociation constants [J].

Lineweaver, H ;

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[7]

LINEWEAVER H, 1945, ARCH BIOCHEM, V6, P373

[8]

LOWRY OH, 1951, J BIOL CHEM, V193, P265

[9]

MACDONNELL LR, 1945, ARCH BIOCHEM, V6, P389

[10]

MACDONNELL LR, 1950, ARCH BIOCHEM, V28, P260