QUANTITATIVE-ANALYSIS AND IMMUNOHISTOCHEMICAL STUDIES ON SMALL-INTESTINAL MUCOSA OF FOOD-SENSITIVE ENTEROPATHY

被引:27
作者
NAGATA, S
YAMASHIRO, Y
OHTSUKA, Y
SHIOYA, T
OGUCHI, S
SHIMIZU, T
MAEDA, M
机构
[1] Department of Pediatrics, Juntendo University, School of Medicine, Tokyo
关键词
FOOD-SENSITIVE ENTEROPATHY; SMALL INTESTINAL MUCOSA; MORPHOLOGY; QUANTITATION; IMMUNOHISTOCHEMISTRY;
D O I
10.1097/00005176-199501000-00008
中图分类号
R57 [消化系及腹部疾病];
学科分类号
摘要
Quantitative analysis and immunohistochemical studies of small intestinal mucosa were performed to investigate the mechanism of mucosal damage in 10 patients with food-sensitive enteropathy. Jejunal biopsy specimens were taken before and after treatment and after clinical relapse following a challenge test. The low villous height of untreated patients normalized after introduction of an elimination diet but declined again to subnormal level after a challenge test. Several other types of cells were significantly increased in the untreated patients in comparison to controls. These included HLA-DR(+) (DR(+)) CD4(+) cells in the lamina propria and intraepithelial CD8(+) cells. Moreover, those cell patterns, such as increased DR(+) CD4(+) cells and CD8(+) cells, normalized with treatment but regressed to pretreatment levels when the patients were challenged. These findings suggest that activated CD4(+) cells in the lamina propria of the small intestinal mucosa, probably by releasing cytokines, may play an important role in contributing to mucosal damage in patients with food-sensitive enteropathy.
引用
收藏
页码:44 / 48
页数:5
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