ELECTROENCEPHALOGRAPHIC EVIDENCE FOR RETENTION OF OLFACTORY CUES IN HOMING COHO SALMON

被引：34

作者：

COOPER, JC ^{[1
]}

HASLER, AD ^{[1
]}

机构：

[1] UNIV WISCONSIN,LAB LIMNOL,MADISON,WI 53706

来源：

关键词：

D O I：

10.1126/science.183.4122.336

中图分类号：

O [数理科学和化学]; P [天文学、地球科学]; Q [生物科学]; N [自然科学总论];

学科分类号：

07 ; 0710 ; 09 ;

摘要：

引用

页码：336 / 338

页数：3

共 34 条

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[3] COOPER JC, 1971, THESIS U WISCONSIN
[4] COOPER JC, 1973, 415 FISH RES BOARD C
[5] DIZON AE, 1973, FISH B-NOAA, V71, P315
[6] DIZON AE, 1971, THESIS U WISCONSIN
[7] DONALDSON R, 1957, T AM FISH SOC, V87, P13
[8] ELECTROPHYSIOLOGICAL STUDIES OF OLFACTORY SYSTEM OF GOLDFISH CARASSIUS AURATUS L .2. RESPONSE PATTERNS OF OLFACTORY BULB NEURONES TO CHEMICAL STIMULATION AND THEIR CENTRIFUGAL CONTROL
HARA, TJ
[J]. COMPARATIVE BIOCHEMISTRY AND PHYSIOLOGY, 1967, 22 (01): : 199 - &
[9] AN ELECTROPHYSIOLOGICAL BASIS FOR OLFACTORY DISCRIMINATION IN HOMING SALMON - A REVIEW
HARA, TJ
[J]. JOURNAL OF THE FISHERIES RESEARCH BOARD OF CANADA, 1970, 27 (03): : 565 - &
[10] ELECTROENCEPHALOGRAPHIC STUDIES OF HOMING SALMON
HARA, TJ
UEDA, K
GORBMAN, A
[J]. SCIENCE, 1965, 149 (3686) : 884 - &