PRESENCE AND SIGNIFICANCE OF LACTULOSE IN MILK PRODUCTS - A REVIEW

被引：68

作者：

ADACHI, S

PATTON, S

机构：

来源：

关键词：

D O I：

10.3168/jds.S0022-0302(61)89899-8

中图分类号：

S8 [畜牧、动物医学、狩猎、蚕、蜂];

学科分类号：

0905 ;

摘要：

引用

页码：1375 / +

页数：1

共 144 条

ABRAMS, A ;

LOWY, PH ;

BORSOOK, H .

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