Relations between rotatory power and structure in the sugar group. XXVII. Synthesis of a new disaccharide ketose (lactulose) from lactose

被引：128

作者：

Montgomery, EM ^{[1
]}

Hudson, CS ^{[1
]}

机构：

[1] Bur Stand, US Dept Commerce, Polarimetry Sect, Washington, DC USA

来源：

JOURNAL OF THE AMERICAN CHEMICAL SOCIETY | 1930年 / 52卷

关键词：

D O I：

10.1021/ja01368a060

中图分类号：

O6 [化学];

学科分类号：

0703 ;

摘要：

引用

收藏

页码：2101 / 2106

页数：6

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