POLY-UNSATURATED FATTY-ACIDS IN TISSUES OF RATS FED TRIELAIDIN AND HIGH OR LOW-LEVELS OF LINOLENIC ACID

被引：17

作者：

ASTORG, PO

CHEVALIER, J

机构：

来源：

LIPIDS | 1987年 / 22卷 / 12期

关键词：

D O I：

10.1007/BF02536444

中图分类号：

Q5 [生物化学]; Q7 [分子生物学];

学科分类号：

071010 ; 081704 ;

摘要：

引用

收藏

页码：1025 / 1030

页数：6

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[3] ASTORG PO, 1979, ANN NUTR ALIMENT, V33, P659
[4] ASTORG PO, 1977, ANN NUTR ALIMENT, V31, P43
[5] ASTORG PO, 1979, ANN NUTR ALIMENT, V33, P643
[6] LINOLEIC-ACID AND TRANS FATTY-ACIDS OF MARGARINES
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[8] INFLUENCE OF DIETARY PARTIALLY HYDROGENATED VEGETABLE AND MARINE OILS ON MEMBRANE-COMPOSITION AND FUNCTION OF LIVER-MICROSOMES AND PLATELETS IN THE RAT
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[J]. LIPIDS, 1985, 20 (05) : 283 - 295
[9] HIGH-FAT DIETS VARYING IN RATIOS OF POLYUNSATURATED TO SATURATED FATTY-ACID AND LINOLEIC TO LINOLENIC ACID - A COMPARISON OF RAT NEURAL AND RED-CELL MEMBRANE PHOSPHOLIPIDS
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[J]. JOURNAL OF NUTRITION, 1986, 116 (05) : 718 - 725
[10] COMBE N, 1980, ANN NUTR ALIMENT, V34, P305

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