HYDROXYPROLINE ENHANCEMENT AS A PRIMARY EVENT IN THE SUCCESSFUL DEVELOPMENT OF ERYSIPHE-GRAMINIS IN WHEAT

被引:16
作者
CLARKE, JA
LISKER, N
LAMPORT, DTA
ELLINGBOE, AH
机构
[1] MICHIGAN STATE UNIV,DEPT BOT & PLANT PATHOL,E LANSING,MI 48824
[2] MICHIGAN STATE UNIV,US DOE,PLANT RES LAB,E LANSING,MI 48824
关键词
D O I
10.1104/pp.67.1.188
中图分类号
Q94 [植物学];
学科分类号
071001 ;
摘要
引用
收藏
页码:188 / 189
页数:2
相关论文
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